Halaal Spit Braai in the Cape Winelands
Spit Braai Feast cooks halaal spit braais on request: lamb, chicken or mixed lamb-and-chicken menus with halaal meat and dedicated equipment. Halaal menus cost the same R116 to R204 per person as every other booking. Spit Braai Feast is not halaal certified, so a function that needs a certified caterer books one.
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Send the date, the area and the guest count and Spit Braai Feast sends a written price.
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What a Halaal Spit Braai From Spit Braai Feast Includes
- Halaal meat for the lamb, chicken or mixed menu
- Dedicated equipment, kept for halaal bookings
- No pork anywhere on the booking
- The same per-head rate as every other booking
- Roast potatoes, bread rolls, the chef, the machine and the charcoal
Halaal Spit Braai Menus and Prices
| Menu | Per person | 25 guests |
|---|---|---|
| Halaal lamb | R150 | R3,750 |
| Halaal chicken | R116 | R2,900 |
| Halaal mixed (lamb and chicken) | R204 | R5,100 |
Totals for other guest counts are on spit braai prices and the lamb spit braai and chicken spit braai pages.
Halaal Catering: Certified Caterer or Halaal Meat and Equipment?
A function that requires halaal certification books a certified caterer. A function that accepts halaal meat, dedicated equipment and no pork books Spit Braai Feast. A certified caterer holds a certificate from a halaal authority, and the authority inspects the caterer. Spit Braai Feast holds no such certificate; what a Spit Braai Feast halaal booking provides is halaal meat, dedicated equipment and no pork.
Halaal Spit Braai Areas
Halaal bookings are available in every area Spit Braai Feast covers:
Stellenbosch & Franschhoek
Franschhoek, Pniel and Klapmuts are covered from the Stellenbosch page.
Paarl & Wellington
Simondium and Groot Drakenstein are covered from Paarl; Tulbagh, Ceres and Wolseley from Wellington.
Helderberg
Gordon’s Bay is covered from Somerset West and Strand.
Northern Suburbs
DurbanvilleBrackenfellKraaifonteinKuils River
Bellville is covered from Durbanville and Brackenfell.
Breede Valley
Rawsonville, De Doorns, Robertson and Montagu are covered from Worcester.
Travel to places without their own page is quoted on distance.
Halaal Spit Braai — Frequently Asked Questions
Is Spit Braai Feast halaal certified?
No. Spit Braai Feast does not hold a certificate from a halaal authority such as the MJC Halaal Trust or SANHA. Halaal bookings use halaal meat and dedicated equipment.
Does a halaal spit braai cost extra?
No. Halaal lamb is R150 per person, chicken R116 and mixed lamb and chicken R204, the same as every booking.
Is pork ever cooked at a halaal function?
No. Pork is never on a halaal booking, and the halaal equipment is kept for halaal bookings.
What should I book when my guests need a certified caterer?
A caterer holding its own halaal certificate. Spit Braai Feast says so up front rather than take the booking.
Book a Halaal Spit Braai
Halaal meat · dedicated equipment · same rates · not halaal certified
Spit Braai Feast offers spit braai catering in the Cape Winelands with a chef on site and spit braai hire of the charcoal machine for hosts who cook.